Perfect gift for Father's Day: Barrel Tea. The wood of oak whiskey, cognac or rum barrels in a tea bag. The experience and sensation of a perfect "strong drink" in your glass. And completely without the alcohol (scientifically researched).
Barrel Tea
More info
Henri Koekkoek is the founder of Barrel Tea, an innovative company that brings the rich flavors of aged wooden barrels—like whiskey, rum, and bourbon—to life in a cup of tea. His background in wood technology led him to the idea of repurposing the aromas of used barrels. By chipping the wood and processing it into airtight tea bags, Koekkoek created a unique line of teas that capture the essence of his favorite spirits. This innovative approach has set Barrel Tea apart in the world of artisanal tea. With a focus on sustainability and authenticity, Barrel Tea offers an experience that appeals to tea lovers and connoisseurs alike.
Instructions for use
To get the optimal experience, make "normal" tea. Let it steep for at least 10 minutes and then you have a delicious drink. We recommend smelling the tea after about 5 minutes because then you get the delicious aroma and you get even more of a desire to enjoy it.
An additional advantage of the 10 minute diet is that it has already cooled down a bit and you can enjoy it right away.Properties
A very nice property of the bags is that they are simply biodegradable and can therefore be disposed of with the green waste (the envelopes too). The bags are made of PLA (Polylactic Acid). This is a biodegradable thermoplastic polyester that is produced from renewable sources such as corn starch, sugar beets and sugar cane. This makes it a sustainable alternative.
