YAYA Kombucha – Ginger is a classic kombucha with a kick. It's fresh, vibrant, and has just the right amount of heat from real ginger. Natural fermentation creates that signature kombucha tartness, while cold-pressed ginger juice adds warmth and freshness. Organic, lightly sparkling, and completely alcohol-free.
It's tangy and spicy, with a soft ginger bite. Not too sweet, and nicely balanced.
Yaya Kombucha - Ginger
About YAYA Kombucha
YAYA Kombucha is an Amsterdam kombucha brewery, founded by Tom Vollebregt and Charlotte Krijger. Since 2017, they've been brewing kombucha the way it was meant to be: organic, living, and without artificial additives. Everything is done in their own brewery in Amsterdam's Houthavens district, using real tea, cane sugar, and their own kombucha culture.
Their mission is simple: to make the tastiest kombucha in Europe. Fresh, honest, and full of character. You can taste that in every single version: natural flavors, slightly sparkling, and with just the right amount of tartness to stay refreshing.
YAYA stands for craftsmanship, flavor, and transparency. No fancy promises, just well-made kombucha.
Properties
ginger tea fresh
- 0.0% ABV
- 18.7 kCal/100 ml
- 33 cl can
- The Netherlands
